AN IRREVERENT DINING GUIDE FOR WINE LOVERS AT ALTITUDE
Our mission is to promote and enhance, high quality and thoughtful food and beverage establishments in our area for the enjoyment of locals and visitors alike.
Our Rating System
FOOD
5 - The best of the best. Impeccably prepared and sourced food.
4 - Food will be very good and you can order with confidence.
3 - Food is good. The PC Winos would happily bring a visitor to try.
2 - Food is either not well-sourced, poorly prepared or both.
1 - No explanation needed. It’s bad. Avoid this place.
WINE
5 - Magical, world-class wine list. A unicorn, if you will.
4 - A wine list that is creative and would be well received.
3 - Displays some knowledge of wine but isn’t attempting to work the special order avenues.
2 - A list that would work for lunch.
1 - Another no explanation needed.
ATMOSPHERE
5 - Ambiance is a dream.
4 - A lovely spot where the PCW’s hang out and drink too much wine from the cellar.
3 - A nice atmosphere that will enhance a meal with family and friends.
2 - Atmosphere that will not detract from the aforementioned meal with friends and family.
1 - A place with a leaky roof, a violently drafty set of windows and all the tables are rickety.
Introducing: In the Cellar with PC winos
We talk, sip and enjoy the company of local wine enthusiasts. Check out our YouTube Channel for more.
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A Bit About Drinking In Utah…
If this is your first time here, the rules can be strange. But, we’re here to help you navigate them.
It’s true, state liquor stores are closed on Sundays, but you can still buy spirits and wine at select distilleries, or local wine venues. Ordering “a double”is not legal in Utah, but corkage is.
If you bring an interesting bottle of wine with you when you dine, the restaurant will happily open and serve your contribution for a small fee - and you ARE allowed to leave with whatever is left over in said bottle.
